From collection Tremont Historical Society: THS Country Store Collection
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Underwood canning notebook
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Underwood canning notebook
Underwood canning notebook of process times for sardines, clams and fish. Includes "recipes" for sauces and codfish cakes. Leather bound book with dark red cover, approx. 4" x 6.75".
Details
Wm.Underwood Co. Bass Harbor Me
